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CHATEAU SAINT ANDRE CORBIN EMILLION is a blend of rich fruit flavors, including dark berries and plums, complemented by earthy undertones and subtle spice. This wine hails from the Saint-Emilion region of Bordeaux, known for its exceptional terroir and premium merlot and cabernet franc grapes.
This wine is best enjoyed at a slightly cooler temperature between 60-65°F. It pairs well with roasted meats, hearty stews, and aged cheeses, making it an excellent choice for dinner gatherings or special occasions.